P.S. I haven't included amounts with this recipe because I never measure when I make it and it's so simple that it's really hard to get it wrong.
Oven Roasted Broccoli
- broccoli, chopped into bite size pieces
- olive oil
- kosher salt
preheat oven to 425 degrees. place chopped broccoli on a foil-lined cookie sheet. drizzle with olive oil and toss to coat each piece. (you want each piece to be lightly coated in olive oil, not dripping in it.) sprinkle with kosher salt and pepper and toss again. bake for 18-20 minutes or until broccoli edges are brown and golden.