Tuesday, December 8, 2009

Apple Stuffing Chicken

This is a yummy and really easy chicken recipe. The recipe calls for 4 chicken breasts but I only had chicken tenders on hand but they worked just as well. This chicken tastes great when served with scalloped or "funeral" potatoes.
Apple Stuffing Chicken
  • 4 chicken breasts
  • 2 cans cream of chicken soup
  • 1/2 cup apple juice
  • 1 cube butter
  • swiss cheese, sliced
  • box of chicken stuffing mix

lay chicken in a 9x13 pan. layer swiss cheese on top of each breast. mix soup with apple juice and pour over top of chicken. sprinkle with dry stuffing mix. melt butter and pour over. cover with foil. bake at 350 degrees for one hour.

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